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ASFOOD TECHNOLOGY PROGRAM

Üsküdar University Turkey, Üsküdar, Istanbul
Tuition fee $2,400.00 per year
Application fee $100.00 one-time
More information

uskudar.edu.tr/en 

Overview

Food Technology Program is an interdisciplinary program due to the nature of the occupation, «Food Technician». The program aims to train intermediate staff members qualified to lead and manage small and wide scale businesses producing food, following the latest developments and be more experienced than engineers.

Career opportunities

Graduates of the program receive associate degrees and the title of «Food Technician». A Food Technician is responsible for the production, packaging, storage and delivery of foodstuff meeting health requirements to the consumers and they also conduct and review chemical and microbiological analysis. Food technicians can work as technical staff members in the public and private sectors related to the food industry.

Apply now! Fall 2017
Application deadline
Sep 15, 2017 23:59 (GMT)
Studies commence
Sep 20, 2017

Application deadlines apply to citizens of: United States